Amount of Total lipid (fat) in Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium

Sweets

In 100 g (Grams) of Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium there is 0 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium

Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium is a type of Sweets. The most significant nutrients in Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium are listed below.

Water 6.7 g 6.7%
Energy (calorie) 345 kcal
Energy (joule) 1443 kJ
Protein 55.3 g 55.3%
Total lipid (fat) 0 g
Ash 4.7 g 4.7%
Carbohydrate, by difference 33.3 g 33.3%
Fiber, total dietary 0 g
Calcium, Ca 2 mg
Iron, Fe 0.02 mg
Magnesium, Mg 1 mg
Phosphorus, P 1293 mg 1.29%
Potassium, K 14 mg 0.01%
Sodium, Na 158 mg 0.16%
Zinc, Zn 0.07 mg
Copper, Cu 1.016 mg
Manganese, Mn 0.049 mg
Selenium, Se 25.5 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.012 mg

Nutrients in Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium